Strawberry Simple Syrup
A delicious sweet syrup that is easy to make and can be adding to drinks, drizzled onto pancakes or waffles, and over ice cream.
Equipment
Ingredients
- 1 cup water (237 mL)
- 1 cup granulated sugar (200g)
- 8-9 sliced strawberries, cleaned and hulled (fresh or frozen)
Instructions
- Add the water and sugar into a heavy bottom saucepan. Bring to a boil over medium-high heat. Stir until the sugar is dissolved.1 cup water, 1 cup granulated sugar
- Add the strawberries, stir, and let the mixture simmer for about 10 minutes.8-9 sliced strawberries, cleaned and hulled
- Remove from the heat and strain the liquid into a glass jar.
- Refrigerate for up to 1 month.