How To Make Buttermilk (2 Ingredients)
An easy way to make buttermilk if you don't have any on hand! Including dairy free and vegan substitutes.
Servings 1 cup
Equipment
- Liquid measuring cup
- Whisk or spoon
Ingredients
- 1 tbsp fresh lemon juice or white vinegar
- 1 cup milk of choice scant cup
Instructions
- Measure 1 tbsp of fresh lemon juice or white vinegar and add to a measuring cup.
- Fill the rest of the cup with milk to the 1 cup or 8 oz line.
- Stir the mixture and let it sit for about 5-10 minutes. The milk will look slightly curdled.